Hello there! Hope the week has started on a good note for all of you. This week, there are a few simple light daily vegetarian recipes coming your way to relieve all of you, my dear Sheroes, of those what-to cook days when you have a fridge full of vegetables, but have totally run outContinue reading “Quick Bangali Style Phulkopir Roast”
Author Archives: theculinarykonnoisseur
Paneer Ajwain Tikka
It’s the weekend finally! This time the week seemed to drag on endlessly, maybe the increasing heat had something to do with it. We have now increased our intake of buttermilk, lime juice and other fruits at home, apart from water, to ensure we all remain hydrated with the right healthy stuff and keep theContinue reading “Paneer Ajwain Tikka”
One Pot Medley Masala Khichdi
My Sheroes, there you go as promised, by popular demand, a recipe for packing quick early morning lunch boxes that’s nutritious and great on flavour. Not a malady in the world that a bowl of piping hot Khichdi cannot cure! Ahh the magic of simplicity! Good for warm spring days when you don’t wanna standContinue reading “One Pot Medley Masala Khichdi”
Eggless No-Churn Mocha Ice-cream
Ladies, take a chill pill! This one’s for all of you! The coolest, creamiest, most coffee-licious Mocha ice cream is here for you today, with some teeny dark choco chunks thrown in for those who enjoy the rocky-road experience! If you prefer nutty treats, then almonds or hazelnuts are your go-to topping. Serious lipsmacking divinity!Continue reading “Eggless No-Churn Mocha Ice-cream”
Cheesy Spring Vegetable Casserole
Hiya! Hope you all had a good day and are now looking forward to a relaxed weekend ahead! So, we were talking of Sheroes yesterday, not the cape & mask clad ones, but the real-life women who make our world a better place just by being in it. So, if you’re all settled in withContinue reading “Cheesy Spring Vegetable Casserole”
The Culinary Konnoisseur 