Some like it hot, some like it cold, (hope no one likes it in the pot 9 days old!!) Don’t some dishes simply say home just by looking at them? Well, this is one of those. Happiness is homemade as they rightly say. All ‘home’ requires here is some steaming hot plain rice, a happilyContinue reading “Tomato Saar – Creamy Tomato Coconut Milk Soup”
Category Archives: Sides
Kairichi Vatli Dal – Marathi Raw Mango Chutney
The traditional Maharashtrian sweet & sour Kairichi Vatli Dal or Ambe Dal, a fresh piquant raw mango chutney, is a quintessential part of the menu of this first month of the Hindu calendar, Chaitra. This is a month that heralds the arrival of summer, the auspicious New Year day Gudi Padwa which we already spokeContinue reading “Kairichi Vatli Dal – Marathi Raw Mango Chutney”
French Beans and Potato Stir Fry
There’s only one vegetable that my family commonly avoids and dislikes and that is French beans or haricot beans. Without any offence meant to either the vegetable or to any person, (after all it is quite a pretty, vibrant green & hugely nutritious vegetable), it’s just that we usually have an overdose of it inContinue reading “French Beans and Potato Stir Fry”
Mean Green Crunchy Beans with Spinach Yoghurt
There’s only one vegetable that my family commonly avoids and dislikes and that is French beans or haricot beans. Without any offence meant to either the vegetable or to any person, (after all it is quite a pretty, vibrant green & hugely nutritious vegetable), it’s just that we usually have an overdose of it inContinue reading “Mean Green Crunchy Beans with Spinach Yoghurt”
Quick Bangali Style Phulkopir Roast
Hello there! Hope the week has started on a good note for all of you. This week, there are a few simple light daily vegetarian recipes coming your way to relieve all of you, my dear Sheroes, of those what-to cook days when you have a fridge full of vegetables, but have totally run outContinue reading “Quick Bangali Style Phulkopir Roast”
The Culinary Konnoisseur 