Plum Rasam
A variation with local plums for die-hard rasam lovers such as me!! Plums are available in plenty in shops at present. Here’s a recipe of…
Keep readingTomato Rasam – Pepper Water
A month dedicated to comfort food would certainly be incomplete without the South Indian staple, Rasam! A simple, unassuming dish usually made with tomatoes or…
Keep readingTomato Saar – Creamy Tomato Coconut Milk Soup
Some like it hot, some like it cold, (hope no one likes it in the pot 9 days old!!) Don’t some dishes simply say home…
Keep readingHawaiian Pasta Salad-with Dairy Free Option
A light summery cold pasta salad full of refreshing flavours, textures, colour and crunch. Loaded with the goodness of fresh pineapple, onions, sweet corn, red…
Keep readingMadras Betel Leaves Soup – Vetrilai Rasam
Ever since I moved to South India and tasted Rasam 20 odd years ago, I have been hooked onto it. While most South Indian weddings…
Keep readingPan Roasted Creamy Cauliflower Soup
Please don’t get fooled by this pale white, bland looking vegetable?! Appearances are completely deceptive, as we often realise much later. With just a little…
Keep readingMediterranean Chickpea Salad with Jewelled Labneh
Presenting my showstopper of the Eat the Rainbow & Mindful Eating theme, the Mediterranean Chickpea Salad with jewelled Labneh balls! Your lil bowl of sunshine…
Keep readingHearty Italian Minestrone Soup
Chilly winter evenings and a large bowl of steaming hot n’ hearty Italian minestrone soup (pronounced mini-stron-ee or mini-stron-eh) served with fresh warm bread &…
Keep readingSpinach Carrot n Potato Soup
Superfood Soup Saturdays – Spinach Carrot n Potato Soup Do you remember Popeye saying try rubbing a lil spinach on it to make it better?…
Keep reading