Tag Archives: Burmese Food

Burmese Chicken Khaukswe- Heirloom Recipe

Christmas season is already upon us & what better way to commemorate this weekend in December than to share with all of you, an heirloom recipe passed down 4 generations. An eternal family favourite from The Rangoon Cookbook, first published in 1954, synonymous with Burma & my great grand mom-in-law who lived and honed herContinue reading “Burmese Chicken Khaukswe- Heirloom Recipe”

Burmese Vegetarian Khaukswe

Christmas season is already upon us & what better way to commemorate this weekend in December than to share with all of you, an heirloom recipe passed down 4 generations. An eternal family favourite from The Rangoon Cookbook, first published in 1954, synonymous with Burma & my great grand mom-in-law who lived and honed herContinue reading “Burmese Vegetarian Khaukswe”